Not Just a Whisk

Build a better whisk and the world will… um, separate egg yolks?

zhang-whiskThe Whisk’ from Ivan Zhang not only includes an apostrophe in the name- it can separate egg yolks.

Clever design allows the utensil to perform its usual duty as a whisk plus as an egg separator. The ergonomic handle is designed to make it easy to hold and prevent the tool from rolling.